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SOUPS, SAUCES, PICKLES, OILS
Soups - fresh/chilled (m litres)
Soups - liquid (m litres)
Soups - cubes & packets (dry weight)
Soups - instant (dry weight)
Soups - bouillon/similar (m l equivalent)
Sauces - ketchups & similar
Sauces - fermented sauces
Sauces - other condiment sauces
Sauces - sauces for pasta
Sauces - other cooking sauces
Sauces - mixes (dry weight)
mayonnaise
salad dressings
pickles
other condiments
vinegar
spices
herbs & spices
sauce with rice/noodles etc.
culinary fats and oils
TOTAL Soups, sauces, oils etc.
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